Bread masala Samosa

Bread masala Samosa
Steps
- 1
First we will Collect all the ingredients, heat the oil in the embroidery, And chop the rye. The add green chilli and Chopped garlic.
- 2
Add Chopped Onion and Capsicum and fry 2 minutes.then add all the Vegetables and cook 2 minutes. After Cooking, add salt and all the Spices to it and mix it.
- 3
After the Vegetables are ready, they will mix well by adding mashed potatoes to it. Then add Chopped Coriander leaves from above and mix our Stuffing is ready.
- 4
Sprinkal a little water in the bread and fail a little bit of cycinder then fill the Stuffing and fold it like Samosas.
- 5
Oil in embroidery will fry on full gas. Take our Samosa ready to fry.
- 6
Collect our delicious and Tasty breakfast, which become instant, bread masala is ready to be Samosa. Enjoy eating it with Coriander Chuteny and tomato Sauce.
Similar Recipes
More Recipes
-

Chicken in Homemade Breadcrumbs
Xavier Seror
-

Pragati Hakim
-

Dal Khichdi (One Pot Healthy Meal 🥘)
Alka Bhandari
-

Aunty Eiko's international cuisine experience
-

Adrak - Pudina Chai --- Indian Ginger - Mint Tea, A Wellness Drink In Monsoon
Bina Samir Telivala
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

Ryan
-

Elyse Rose
-

Tamale Red Sauce (or Enchilada Sauce)
Boca de Fogo
-

Spring Rolls with Homemade Spring Roll Wrappers
Pawon Indo Bule
-

jglehenbauer
-

Leyona Wangari
-

Instant-Turkish Sweet-Rolls: Sultan Lokumu
Anamika Banerjee
-

Payal Thakur
-

Shikha Vijay
-

Shainuu Aroraੴ
-

Natash Jackson
-

Sushma Savla
-

Rushna Gogoi
-

Kereto's Kitchen
-

Charlie























Comments (3)