Easy enchilada “lasagna” casserole

I love enchiladas and I love pasta so why not combine the two minus the noodles ! I did half of mine with olives half without since my husband loves them and I hate them LOL
Easy enchilada “lasagna” casserole
I love enchiladas and I love pasta so why not combine the two minus the noodles ! I did half of mine with olives half without since my husband loves them and I hate them LOL
Cooking Instructions
- 1
Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green chilies and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
- 2
Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles
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