Heat oven to 375°f

Chop up onion and cilantro

In a medium bowl mix the meat, taco seasoning, and oinon

In a pan heated with the 1T olive oil cook the meat till it's brown

In a strainer pour the cans of beans and lightly water

Get a glass or medal pan and pour 1/4 of the can of enchilada sauce and coat the bottom

With 6 tortillas cover the pan

In a large bowl mix the beans, meat, cilantro, Pace picante sauce, and 1/4 of the enchilada sauce and mix it up

Put half of the mixer in the pan and cover with 1/2 cup of cheese

Cut 4 to 5 tortillas in half and cover the cheese and mixer

Put the rest of the mixer on top and cover with 1/2 a cup of cheese cover again with 4 to 5 half cut tortillas

Pour the rest of the enchilada sauce on top and 1 cup cheese cover with foil and put in oven

Cook for 25 to 30 minutes then take the foil off and cook for another 15 minutes or till tortillas are a bit crispy on the side of the pan

Remember have fun with it and feel free to add more cheese and what ever vegetables or beans you want! -enjoy