Steps
- 1
Crushed rice onions green chilli jeera to gather. In mixer bowl.
- 2
Now add rice flour and coriander salt. As per your taste.
- 3
Cut the banana leaf and spread the ready batter. Spread oil on it.
- 4
Do all pankis on nonstick pan. Now slowly turn it and cook for some time.
- 5
Your panki is ready to serve
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