Preheat oven to 375

Mix all topping ingredients together. Set aside

Cook pasta al dente according to package directions. Toss with 2 cups pasta sauce, Italian seasoning, chicken, diced tomatoes, and parsley.

Place in a 13x9 dish or 2 quart casserole dish and top with remaining pasta sauce. Sprinkle with mozzarella cheese and topping mixture.

Bake 23-25 minutes or until golden and bubbly and topping is browned.