Air Fryer Mathri

Name: Air Fryer Mathri
Cuisine: Indian
Ingredients: 1 Cup All-purpose Flour; 1/2 tsp Carom Seeds (Ajwain); to Taste Salt; 1/4 Cup Oil; as needed Water (For kneading Dough); 3 tsp Oil (For Brushing)

Rosalyn John @rosalyn_kitchen227

#holi21
#rosalyn_kitchen

Mathri - Holi Special Namkeen Snack made in air fryer. This recipe is easy and quick to make. For holi festival, many make sweets and namkeen snacks. From all, this is my favorite namkeen snack.

#holi21
#rosalyn_kitchen

Mathri - Holi Special Namkeen Snack made in air fryer. This recipe is easy and quick to make. For holi festival, many make sweets and namkeen snacks. From all, this is my favorite namkeen snack.

Rosalyn John @rosalyn_kitchen227

#holi21
#rosalyn_kitchen

Mathri - Holi Special Namkeen Snack made in air fryer. This recipe is easy and quick to make. For holi festival, many make sweets and namkeen snacks. From all, this is my favorite namkeen snack.

#holi21
#rosalyn_kitchen

Mathri - Holi Special Namkeen Snack made in air fryer. This recipe is easy and quick to make. For holi festival, many make sweets and namkeen snacks. From all, this is my favorite namkeen snack.

Saved

Ingredients

1 CupAll-purpose Flour
1/2 tspCarom Seeds (Ajwain)
to TasteSalt
1/4 CupOil
as neededWater (For kneading Dough)
3 tspOil (For Brushing)

Saved

Steps

1

In a bowl, add all-purpose flour, carom seeds and salt and mix well.
2

Add oil and mix well with the flour so that the flour is well coated with the oil.
3

Add normal water and knead it into a medium soft dough.
4

Take small balls and press with your hands. Poke the mathris with a fork on both sides.
5

Pre-heat the air fryer for 4 minutes at 180°C. Add the mathris to the air fryer. Lightly brush them with little oil. Air-fry them for 5 to 7 minutes. Turn them over and air-fry for another 5 to 7 minutes more so that they will be evenly coloured and cooked. Allow it to cool. When cooled, it becomes crispy.
6

Air Fryer Mathris are ready. Enjoy with a hot cup of tea or coffee.