Chicken pulao😍

Name: Chicken pulao😍
Total time: 600 s
Cuisine: Indian
Ingredients: 250 gms chicken with bones; 2 cups rice washed; 2 slices onion medium sized; 2 medium sized potato; 2 tsp ginger garlic paste; as per taste Salt; 1 bay leaf; 1 tsp shah zeera or normal zeera; 3 green cardamom; 3-4 cloves; 1 medium sized thick cinnamon; 2 star anise; as required Coriander leaves chopped; Few Pudina (mint) leaves; 1 tbsp coriander seeds; 1 tbsp fennel seeds; 3-4 big green chillies; 3 tbsp oil

saifee khan @cook_26121730

mumbai

#GA4
#week8
#pulao

saifee khan @cook_26121730

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Ingredients

10 minutes

250 gmschicken with bones
2 cupsrice washed
2 slicesonion medium sized
2medium sized potato
2 tsp ginger garlic paste
as per taste Salt
1bay leaf
1 tspshah zeera or normal zeera
3green cardamom
3-4cloves
1medium sized thick cinnamon
2star anise
as requiredCoriander leaves chopped
FewPudina (mint) leaves
1 tbspcoriander seeds
1 tbspfennel seeds
3-4big green chillies
3 tbspoil

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Steps

10 minutes

1

So firstly take vessel heat the oil add the whole spices to it then add the sliced onions and let them turn pink.
2

Now add ginger garlic paste sauté for 2 minutes.Heat a small pan add coriander seeds+fennel seeds roast it for a minute n grind it with green chillies.
3

Add this to the onion sauté well n add the chicken n potato to it mix it then add salt as per taste n cook for 5 minutes.
4

Now add washed rice and 3.cups of water once the rice soaked all the water cover with a lid n cook for good 15 minutes or until the potatoes are done.
5

Garnish with chopped coriander n pudina leaves serve hot with salad or raita❤️