Instant Pot Minestrone Soup (GF/Vegan)

Name: Instant Pot Minestrone Soup (GF/Vegan)
Total time: 5400 s
Yield: 8 servings
Cuisine: American
Ingredients: 2 tbsp olive oil; 1 large yellow onion, chopped; 4 cloves garlic, minced; 3 celery stalks; 2 large carrots, cubed; 2 cups green beans, cut to bite size; 1 zucchini, cubed; 1 can white bean (rinsed, drained) cannellini or Great Northern; 2 , 18 oz jars of diced tomatoes (jovial is my favorite); 6 cups veggie broth; 1-1/2 cup elbow GF rice pasta (jovial is my favorite); 1-1/2 tsp basil; 1 tsp tyme; 1 tsp oregano; 1 tsp sea salt; 1/2 tsp crushed black pepper

Kikki Avila @kikki_cooks

Instant Pot Minestrone Soup (GF/Vegan)

Kikki Avila @kikki_cooks

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Ingredients

1 hr 30 min

8 servings

2 tbspolive oil
1large yellow onion, chopped
4 clovesgarlic, minced
3celery stalks
2large carrots, cubed
2 cupsgreen beans, cut to bite size
1zucchini, cubed
1 canwhite bean (rinsed, drained) cannellini or Great Northern
2, 18 oz jars of diced tomatoes (jovial is my favorite)
6 cupsveggie broth
1-1/2 cupelbow GF rice pasta (jovial is my favorite)
1-1/2 tspbasil
1 tsptyme
1 tsporegano
1 tspsea salt
1/2 tspcrushed black pepper

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Steps

1 hr 30 min

1

Saute (5 minutes or until golden brown) onions, garlic and olive oil in instant pot
2

Prepare and add remaining ingredients to instant pot, cover and set to pressure cook for 10 minutes.
3

Quick release when done and serve.