Chicken Teriyaki Pizza

Name: Chicken Teriyaki Pizza
Yield: 2 servings
Cuisine: American
Ingredients: 280 grams ●Bread (strong) flour; 15 grams ●Butter; 1 tbsp ●Sugar; 1 tbsp ●Skimmed milk powder; 1 tsp ●Salt; 180 ml ●Water; 1 tsp ●Instant dry yeast; 1 Chicken teriyaki; 3 leaves Lettuce; 1 Pizza cheese; 1 Mayonnaise

cookpad.japan @cookpad_jp

I made a pizza version of the chicken teriyaki I always make.

Top with the lettuce at the very end. Recipe by kojyu

I made a pizza version of the chicken teriyaki I always make.

Top with the lettuce at the very end. Recipe by kojyu

cookpad.japan @cookpad_jp

I made a pizza version of the chicken teriyaki I always make.

Top with the lettuce at the very end. Recipe by kojyu

I made a pizza version of the chicken teriyaki I always make.

Top with the lettuce at the very end. Recipe by kojyu

Saved

Ingredients

2 servings

For the pizza dough:
280 grams●Bread (strong) flour
15 grams●Butter
1 tbsp●Sugar
1 tbsp●Skimmed milk powder
1 tsp●Salt
180 ml●Water
1 tsp●Instant dry yeast
1Chicken teriyaki
3leaves Lettuce
1Pizza cheese
1Mayonnaise

Saved

Steps

1

Put all the ● ingredients in a bread machine, and prepare the dough using the "pizza dough" setting.
2

Make the chicken teriyaki in the meantime.
3

Roll the dough out onto a sheet of kitchen parchment paper. Poke several holes in it with a fork, then cover with cheese, chicken, then mayonnaise.
4

Preheat the oven to 200 °C, and bake the pizza for 15 minutes. Top with lettuce, bake for another 2 minutes and it's done.