Naturally Sweetened Sweet Potato Snacks

Name: Naturally Sweetened Sweet Potato Snacks
Yield: 6 servings
Cuisine: American
Ingredients: 150 grams Sweet potato; 100 grams Cake flour; 15 grams Butter; 2 tbsp Milk; 1 Sugar, powdered sugar, cinnamon sugar, etc

cookpad.japan @cookpad_jp

I was invited to my friends house, so I decided to make something to bring along. I tried using sweet potatoes instead of regular potatoes like I normally use.

They're also great if you sprinkle a sweetener of your choice (granulated or powered sugar, cinnamon sugar, etc.) over them. Recipe by shokolat

I was invited to my friends house, so I decided to make something to bring along. I tried using sweet potatoes instead of regular potatoes like I normally use.

They're also great if you sprinkle a sweetener of your choice (granulated or powered sugar, cinnamon sugar, etc.) over them. Recipe by shokolat

cookpad.japan @cookpad_jp

I was invited to my friends house, so I decided to make something to bring along. I tried using sweet potatoes instead of regular potatoes like I normally use.

They're also great if you sprinkle a sweetener of your choice (granulated or powered sugar, cinnamon sugar, etc.) over them. Recipe by shokolat

I was invited to my friends house, so I decided to make something to bring along. I tried using sweet potatoes instead of regular potatoes like I normally use.

They're also great if you sprinkle a sweetener of your choice (granulated or powered sugar, cinnamon sugar, etc.) over them. Recipe by shokolat

Saved

Ingredients

6 servings

150 gramsSweet potato
100 gramsCake flour
15 gramsButter
2 tbspMilk
1Sugar, powdered sugar, cinnamon sugar, etc

Saved

Steps

1

Peel the sweet potatoes and cut into appropriately-sized pieces. Boil or steam. Maybe it's just me, but they seem to lose their sweetness if microwaved.
2

Once they're cooked, mash into a paste.
3

Add flour, butter, and milk. Mix, then form the dough into a ball.
4

Put into a plastic bag and roll out flat. Then put in the freezer to firm up a little. This will make it easy to cut into slices.
5

Cut into 2-3 mm wide pieces and place on a lined baking tray.
6

Bake in a preheated oven at 180-200℃ for about 13 minutes, and they're done. Adjust the temperature and baking time to your oven.