Steps
- 1
Mix flour and salt into a bowl
- 2
Add water and Knead until it forms a firm dough.
- 3
Let it rest for 30 min.
- 4
Knead again and part the dough into five equal parts
- 5
Roll out wide the dough one at a time applying oil to the surface.
- 6
Roll the dough into a pipe and cut three equal parts
- 7
Press down the pieces to form balls
- 8
Roll out each piece
- 9
Place your pan on the cooker and let it heat up.
- 10
Place your spread out dough on the pan and let one side cook. Turn and spread 1 tbs of oil on the cooked side.
Turn again and spread 1 tbs of oil on the other side. - 11
Let them cook till done
- 12
Serve with stew of your choice.
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