Immunity booster laddoo

Name: Immunity booster laddoo
Total time: 1500 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 2 cup multigrain aata; 1 tablespoon ghee; 1/4 cup chopped jaggery; 3-4 powdered green cardamom; 1/4 cup water; as requried Dryfruits(kaju, badam, akhrot, flaxseed)

Vidyutaa Kashyap @vidyutaa24

#immunity

Vidyutaa Kashyap @vidyutaa24

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Ingredients

25 minutes

3-4 servings

2 cupmultigrain aata
1 tablespoonghee
1/4 cupchopped jaggery
3-4powdered green cardamom
1/4 cupwater
as requriedDryfruits(kaju, badam, akhrot, flaxseed)

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Steps

25 minutes

1

Heat ghee in kadai roast multigrain flour on a medium flame till golden brown, let it cool
2

Take another wok add water and jaggery and let Jaggery dissolve
3

Roast all dryfruit and grind it
4

Mix the grinded dryfuits in multi grain aata and mix well
5

Switch off the flame of jaggery and mix with aata and dry fruits
6

Grease hand with ghee and make laddoos, Garnish with cashew
7

Immunity booster laddoo ready