Simple Fluffy and Chewy Steamed Bread

Name: Simple Fluffy and Chewy Steamed Bread
Yield: 4 servings
Cuisine: American
Ingredients: 1 Egg; 50 grams Sugar; 1 tbsp Vegetable oil; 80 ml Milk; 100 grams Cake flour; 1 1/2 tsp Baking powder; 1 tsp Matcha or cocoa powder; 2 tbsp Jam (or something similar)

cookpad.japan @cookpad_jp

I wanted to create a quick breakfast.

After adding the flour, mix the batter with a spatula, taking care not knead or over-mix.
The firmness of the batter will change with the addition of jam, so make sure to add just a little milk (the recipe says 1 teaspoon, though the amount required depends on the consistency of the jam). Recipe by AyakoOOOOO

I wanted to create a quick breakfast.

cookpad.japan @cookpad_jp

I wanted to create a quick breakfast.

Saved

Ingredients

4 servings

1Egg
50 gramsSugar
1 tbspVegetable oil
80 mlMilk
100 gramsCake flour
1 1/2 tspBaking powder
1 tspMatcha or cocoa powder
2 tbspJam (or something similar)

Saved

Steps

1

Put the egg and sugar in a bowl, then mix with a whisk.
2

Add the vegetable oil and milk to Step 1 in that order, and mix together briskly. If using jam, mix it in here.
3

Add the cake flour and baking powder to Step 2 and use a spatula to mix it together quickly, ensuring that no lumps remain.
4

If you added jam, add the accompanying 1 teaspoon of milk.
5

If you want to add matcha or cocoa powder, mix in here (this is with matcha).
6

Pour the batter into the molds, then microwave the buns on the steam setting (put it on high if you can) for 15 minutes.
7

Once the bread has puffed up to about 1.5 times its original size, take it out of the microwave. Done!
8

This picture shows plain and strawberry bread (made with strawberry jam and a bit of food coloring, as the color wasn't very strong).
9

This picture is of plain and matcha bread.