Chocolate Doughnuts

Name: Chocolate Doughnuts
Total time: 7200 s
Yield: 25 doughnuts
Cuisine: Pakistani
Ingredients: 4 cups White flour :; 2 medium Eggs :; 1/3 cup Oil :; 2 tbsp Sugar :; 1 1/2 tbsp Dry yeast :; 1/3 tsp Salt :; 1 cup Warm milk : (as more required for kneading dough); Sheera; 1 liter Water :; 1 1/2 cup Sugar :; 1 tsp Rose water :; Chocolate sauce :; 250 g Chocolate :; 2 tbsp Milk :

FOOD by SEHAR& NOUMAN @chefsehar12

Easy , supersoft homemade doughnuts
#referbymanosalwa

FOOD by SEHAR& NOUMAN @chefsehar12

Easy , supersoft homemade doughnuts
#referbymanosalwa

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Ingredients

2 hr

25 doughnuts

4 cupsWhite flour :
2 mediumEggs :
1/3 cupOil :
2 tbspSugar :
1 1/2 tbspDry yeast :
1/3 tspSalt :
1 cupWarm milk : (as more required for kneading dough)
Sheera
1 literWater :
1 1/2 cupSugar :
1 tspRose water :
Chocolate sauce :
250 gChocolate :
2 tbspMilk :

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Steps

2 hr

1

Make hole between flour add ingredients and mix it when sugar and yeast dissolve In wet ingredients knead dough with it.
2

Leave dough for 30 mints for raising.
3

After that make rings with help of cutter and again leave it until doughnuts fluff.
4

Fry in deep oil 3 sec each sides
5

Make sheera.
Dip fried doughnuts in it just 1 sec.
6

Serve it.
7

Melt chocolate on double boiler. And apply on dounghts round side.