A picture of Rahat lokum.

Rahat lokum

Rahat lokum

Saved

Ingredients

380 mlwater
250 mljuice
300 gsugar
140 gcornstarch
4 tbsplemon juice

Saved

Steps

1

Add water, juice, sugar, and cornstarch to a pan, and boil untill thickened
2

Then add 4tbsp of lemon juice and continuously mix until thickened again
3

Pour, and spread in a container, leave to set
4

Mix 50/50 sugar powder and cornstarch to create a coating

Saved

Cooksnaps

Saved

uh oh @lrshvts

on May 21, 2021 23:01

Comments

Keywords

Similar Recipes

More Recipes

Banana pancakes served with ginger tea

3dith
Payesh (kheer)

Jibita Khanna
Coconut Custard Pie

Sonya Bankester
Garlic honey chicken and rice

Chef B
Tricolour Puri with Tricolour Potato, Pea, Tomato Curry - 80th Independence Day Special

Manisha Sampat
Chicken Bhuna

John Carroll
Potato, Cauliflower, Broccoli and Pea Curry

John Carroll
*Peanut Butter Banana Roll-Up*

Bareeraawais22
80th Independence day tricolour vegetable upma mutter(green)tomato,(red)suji (white colour)

Usha Ravishankar
Simple Chocolate Lava Cake

Best Cooker
Japanese Soufflé Cheesecake

Daruma Cooking
Healthy Baked Veggie Eggrolls

Bobeccan’s Kitchen
Maritozzi Con La Panna (Italian Sweet Bun with Cream)

Daruma Cooking
Malaysian Chicken Satay

Minty Mama
Oven Cook Whole Chicken

Meme
Rose Mahalabiya

Kiran Asghar
Singaporian Rice

Areeba Masroor
Black pepper karahi

Nazia Qureshi
Special Aloo Gosht

Man o Salwa By Neelam Saleem
Roasted Rosemary Potatoes

Bob Smith
Qorma

Saadia Ehtasham
Gajar ka Halwa

Saadia Ehtasham
Tawa chicken

Saadia Ehtasham
Beef Bong Nihari Recipe 😋

Ambreen Mehmood
Tikka boti with matar pulao

Naila Asif