Singaporian Rice

Singaporian Rice
Steps
- 1
Add chillie Garlic sauce, tomatoes ketchup,red chilli powder,soya sauce and chilli sauce and mix then in a pan add oil and then add chopped garlic
- 2
Then add the prepared sauce in oil and then add thin strips of chicken in oil and cove and let cook until done...
- 3
Then in a pan add oil and all veggies and let them fry for 5 mints add salt as well then boil spaghetti and put aside then prepare a mayo sauce by adding mayonnaise chilli garlic sauce and milk and put aside
- 4
Now boil rice then put a layer of rice in pan then add fried veggies over it and then add boiled spaghetti prepared chicken and mayo garlic sauce
- 5
Then for tarka add chopped garlic clove and green chillies in pan and pour a tarka over rice put on dum for few mints then serve..
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