A picture of Sata Andagi (Okinawan Donuts).

Sata Andagi (Okinawan Donuts)

cookpad.japan @cookpad_jp

I wanted to try making sata andagi at least once. I was able to learn how to make them when I vacationed in Okinawa. I'm so glad they came out nicely.

Oiling your hands before rolling the dough balls will make them easier to handle.
Slowly fry the dough balls. If they develop cracks on the surface like flower petals, they're a success! Recipe by kmukuchap

I wanted to try making sata andagi at least once. I was able to learn how to make them when I vacationed in Okinawa. I'm so glad they came out nicely.

Oiling your hands before rolling the dough balls will make them easier to handle.
Slowly fry the dough balls. If they develop cracks on the surface like flower petals, they're a success! Recipe by kmukuchap

Sata Andagi (Okinawan Donuts)

cookpad.japan @cookpad_jp

I wanted to try making sata andagi at least once. I was able to learn how to make them when I vacationed in Okinawa. I'm so glad they came out nicely.

Oiling your hands before rolling the dough balls will make them easier to handle.
Slowly fry the dough balls. If they develop cracks on the surface like flower petals, they're a success! Recipe by kmukuchap

I wanted to try making sata andagi at least once. I was able to learn how to make them when I vacationed in Okinawa. I'm so glad they came out nicely.

Oiling your hands before rolling the dough balls will make them easier to handle.
Slowly fry the dough balls. If they develop cracks on the surface like flower petals, they're a success! Recipe by kmukuchap

Saved

Ingredients

10 servings

160 gramsCake flour
1Egg
80 gramsDark brown sugar (or white sugar)
2/3 tspBaking powder
1 tspVegetable oil
1Frying oil

Saved

Steps

1

Break the egg into a bowl and beat it. Add the sugar and mix well. Add the vegetable oil.
2

Add the cake flour and baking powder, and fold them in.
3

Roll the dough into ping pong ball sized balls.
4

Deep fry the dough balls slowly in oil heated to around 160℃.

Saved

Cooksnaps

Saved

cookpad.japan @cookpad_jp

on May 15, 2014 12:42

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