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Warm Honey and Cinnamon Cafe au Lait
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A picture of Warm Honey and Cinnamon Cafe au Lait.

Warm Honey and Cinnamon Cafe au Lait

cookpad.japan
cookpad.japan @cookpad_jp

I wanted a different spin on my usual cafe au lait and sprinkled cinnamon that I had just bought and it was great.

・Mix in the cinnamon before adding the hot water, to prevent clumping.

・As for the bitterness of the coffee, alter it to suit your preferences. Personally I like bitter coffee. Recipe by A-jin

I wanted a different spin on my usual cafe au lait and sprinkled cinnamon that I had just bought and it was great.

・Mix in the cinnamon before adding the hot water, to prevent clumping.

・As for the bitterness of the coffee, alter it to suit your preferences. Personally I like bitter coffee. Recipe by A-jin

Read more

Warm Honey and Cinnamon Cafe au Lait

cookpad.japan
cookpad.japan @cookpad_jp

I wanted a different spin on my usual cafe au lait and sprinkled cinnamon that I had just bought and it was great.

・Mix in the cinnamon before adding the hot water, to prevent clumping.

・As for the bitterness of the coffee, alter it to suit your preferences. Personally I like bitter coffee. Recipe by A-jin

I wanted a different spin on my usual cafe au lait and sprinkled cinnamon that I had just bought and it was great.

・Mix in the cinnamon before adding the hot water, to prevent clumping.

・As for the bitterness of the coffee, alter it to suit your preferences. Personally I like bitter coffee. Recipe by A-jin

Read more
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Ingredients

1 serving
  • 1heaped teaspoon Instant coffee
  • 400 mlBoiling water
  • 4/5 cupMilk
  • 4shakes Cinnamon powder
  • 2 tspHoney
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Steps

  1. 1

    Make very strong black coffee in a cup.

    A picture of step 1 of Warm Honey and Cinnamon Cafe au Lait.
  2. 2

    Sprinkle in the cinnamon and mix well. This will prevent the cinnamon from clumping.

    A picture of step 2 of Warm Honey and Cinnamon Cafe au Lait.
  3. 3

    Carefully add in the milk.

    A picture of step 3 of Warm Honey and Cinnamon Cafe au Lait.
  4. 4

    If you want to heat up the milk, mix in the honey to melt and it's done.

  5. 5

    You can use maple syrup instead of honey. If you do, increase the quantity of syrup. When using honey or sugar syrup, reduce to half the amount listed and it still tastes great.

    A picture of step 5 of Warm Honey and Cinnamon Cafe au Lait.
  6. 6

    If you are on a diet, use artificial sugar and non-fat milk. Thanks to the cinnamon, it will still have loads of flavor.

    A picture of step 6 of Warm Honey and Cinnamon Cafe au Lait.
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cookpad.japan
cookpad.japan @cookpad_jp
on January 29, 2014 05:25

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Honey Coffee

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