Celery and Bacon Stir-fry with Black Pepper

I thought this would be a good combination, so I gave it a try.
For the seasoning, you can also use soy sauce and mirin (1/2 teaspoon of each). Recipe by voyage
Celery and Bacon Stir-fry with Black Pepper
I thought this would be a good combination, so I gave it a try.
For the seasoning, you can also use soy sauce and mirin (1/2 teaspoon of each). Recipe by voyage
Steps
- 1
Slice the celery into 5 mm thick pieces, and the bacon into 1 cm strips.
- 2
Coat a frying pan with olive oil and fry the bacon until browned. Add the celery and fry until it becomes tender.
- 3
Lower the heat, season with the shiro-dashi, then sprinkle in the black pepper and garlic powder. Adjust the amounts to your tastes. Lightly fry, and it's done.
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