Punjabi chicken pulao
Steps
- 1
Heat the pan add water than add all the ingredients of yakni cook it until chicken tender.
- 2
Now separate the chicken from takni strain it.
- 3
Now soak the rice than fry the onions n add whole garam masala with spices.
- 4
Now add chicken n stir it on high flame then add water according to the rice simmer it.
- 5
Next add rice stirring the spoon n cook the rice until it becomes ready thanadd yellow colour n low the flame n dum the biryani.
- 6
A yummy Punjabi chicken polao is ready to serve enjoy it.
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