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✿Stir-fried Scallops and Spinach in Butter Soy Sauce✿
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A picture of ✿Stir-fried Scallops and Spinach in Butter Soy Sauce✿.

✿Stir-fried Scallops and Spinach in Butter Soy Sauce✿

cookpad.japan
cookpad.japan @cookpad_jp

This is my mother's recipe.

Adjust the amount of soy sauce to taste. Recipe by annnnn

This is my mother's recipe.

Adjust the amount of soy sauce to taste. Recipe by annnnn

Read more

✿Stir-fried Scallops and Spinach in Butter Soy Sauce✿

cookpad.japan
cookpad.japan @cookpad_jp

This is my mother's recipe.

Adjust the amount of soy sauce to taste. Recipe by annnnn

This is my mother's recipe.

Adjust the amount of soy sauce to taste. Recipe by annnnn

Read more
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Ingredients

2 servings
  • 1/2 bunchSpinach
  • 150 gramsBoiled scallops
  • 10 gramsButter
  • 1 tbspSoy sauce
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Steps

  1. 1

    Wash the spinach, and chop into 3 cm bunches.

  2. 2

    Heat butter in a pan, and pan fry the scallops until they are lightly browned on both sides.

    A picture of step 2 of ✿Stir-fried Scallops and Spinach in Butter Soy Sauce✿.
  3. 3

    Add spinach and continue cooking. When the spinach has wilted, drizzle soy sauce, mix together, and it's done.

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cookpad.japan
cookpad.japan @cookpad_jp
on September 08, 2013 22:35

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Stir Fry Scallop Cheera Butter Soy

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