A picture of Chikuwa and Cucumber Tossed in Miso and Mayonnaise.

Chikuwa and Cucumber Tossed in Miso and Mayonnaise

cookpad.japan @cookpad_jp

I was curious how the combination of miso with mayonnaise would taste. They harmonized nicely creating a mellow, mild taste.

Adjust the amount of ingredients to taste. Recipe by annnnn

I was curious how the combination of miso with mayonnaise would taste. They harmonized nicely creating a mellow, mild taste.

Adjust the amount of ingredients to taste. Recipe by annnnn

Chikuwa and Cucumber Tossed in Miso and Mayonnaise

cookpad.japan @cookpad_jp

I was curious how the combination of miso with mayonnaise would taste. They harmonized nicely creating a mellow, mild taste.

Adjust the amount of ingredients to taste. Recipe by annnnn

I was curious how the combination of miso with mayonnaise would taste. They harmonized nicely creating a mellow, mild taste.

Adjust the amount of ingredients to taste. Recipe by annnnn

Saved

Ingredients

2 servings

2Chikuwa
1/2Cucumber
1 tspMiso
3 tspMayonnaise
1White sesame seeds

Saved

Steps

1

Slice the chikuwa and cucumber into 5mm rounds.
2

Combine the miso and mayonnaise in a bowl. Mix in the ingredients from Step 1 and the sesame seeds.
3

A plastic bag is useful for working the miso-mayo mixture into the chikuwa and cucumber.

Saved

Cooksnaps

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cookpad.japan @cookpad_jp

on October 07, 2013 02:45

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Keywords

Mayonnaise Cucumber Miso

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