Achari bhindi

Name: Achari bhindi
Total time: 1800 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: Half kg bhindi cut in 1inch; 1 cup chopped tomatoes; 1 onion chopped; 2 tbsp crushed pickle; 1 tbsp red chilli powder; 1 tbsp coriander powder; 1/4 tbsp haldi; 2 tbsp yogurt; 2 tbsp ginger garlic paste; 1/4 cup oil; 1 tbsp sabzi masala

Sam @samia98

I love to try new recipes..by adding pickle in bhindi,gives amazing flavor.

Sam @samia98

I love to try new recipes..by adding pickle in bhindi,gives amazing flavor.

Saved

Ingredients

30 mints

4 person

Halfkg bhindi cut in 1inch
1 cupchopped tomatoes
1onion chopped
2 tbspcrushed pickle
1 tbspred chilli powder
1 tbspcoriander powder
1/4 tbsphaldi
2 tbspyogurt
2 tbspginger garlic paste
1/4 cupoil
1 tbspsabzi masala

Saved

Steps

30 mints

1

In a pan of hot oil add 1 tbs whole white cumin.,now add onion when it become translucent add bhindi,fry for some minute.
2

Now add yogurt, and fry it for a min,then add tomatoes and all spices along with national crushed pickles.
Bhonify it. Until its done. Add some green chillies on top.bhindi is ready💕