Curry pakora

Name: Curry pakora
Total time: 5400 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: half kg Baisan; 1 ltr Lassi; 1 ltr water; Namak to taste; 1 tsp Red chilli powder; 1 tsp Coriander powder; 1 tsp Haldi; 5 tbsp Sirka; Laung 5 kali mirch 6 darchini 4 bari ilachi 4 piece; 1 cup Onions chopped; 4 tbsp Green chili; 4 tbsp Fresh coriander chopped; 1 tsp Anar dana; Namak to taste; 1 tsp Red chilli flakes; 1 tsp Coriander powder; 1 tsp Ajwain; 1 tsp Zera; Half tsp meetha soda; 2 cups Baisan; 1 tbsp yogurt; 1 tsp oil; 3 cups Oil

Amina yousaf @cook_30482002

Curry pakora

Amina yousaf @cook_30482002

Saved

Ingredients

1 hr 30 min

4 person

half kgBaisan
1 ltrLassi
1 ltrwater
Namak to taste
1 tspRed chilli powder
1 tspCoriander powder
1 tspHaldi
5 tbspSirka
Laung 5 kali mirch 6 darchini 4 bari ilachi 4 piece
For pakory
1 cupOnions chopped
4 tbspGreen chili
4 tbspFresh coriander chopped
1 tspAnar dana
Namak to taste
1 tspRed chilli flakes
1 tspCoriander powder
1 tspAjwain
1 tspZera
Halftsp meetha soda
2 cupsBaisan
1 tbspyogurt
1 tspoil
3 cupsOil

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Steps

1 hr 30 min

1

Sb se phly lasi baisen or pani ko achi trha blend kar lain
2

Ab is mein namak mirch haldi coriander powder or salt masala mila dain
3

Halki aanch par curry ko 1 hour k lie pakne rakh dain
4

Pakory ka mixture ready kar lain tamam masala ko onion chilli fresh coriander leaves sb ko achi trha mix kar k 1 paste ki trha bana lain
5

Oil ko grm kar lain or pakora fry kar k curry mein daal dain
6

End mein 1 onion chopped or red chili ka tarke lagalain
7

Mazedar curry pakora ready to eat