Stuffed Pepper with mince 🫑

Name: Stuffed Pepper with mince 🫑
Total time: 3600 s
Yield: 2 or 3 servings
Cuisine: American
Ingredients: 6 green capsicums 🫑; 150 gr beef mince; 1 small cup white rice 🍚 or coarse bulgur; 75 ml olive oil; 2 tomatoes (chopped); 1 onion 🧅; 2 tablespoon tomato paste 🍅; Dried mint; Black pepper; Salt 🧂; Garlic 🧄

kingfisher 👩‍🍳 @kingfishercook

You know I like easy to make the dish and this is absolutely easy to make. And believe me, it’s so delicious. 🤤

I made it very fast, so, unfortunately, I couldn’t take photos section by section. Next time, I will add missing photos. 🤷‍♀️😢

In my country, that meal calls “Biber dolmasi”

#easytomake #turkishdolma #Biberdolmasi #easytocook #capsicum #mince #delicious

You know I like easy to make the dish and this is absolutely easy to make. And believe me, it’s so delicious. 🤤

I made it very fast, so, unfortunately, I couldn’t take photos section by section. Next time, I will add missing photos. 🤷‍♀️😢

In my country, that meal calls “Biber dolmasi”

#easytomake #turkishdolma #Biberdolmasi #easytocook #capsicum #mince #delicious

kingfisher 👩‍🍳 @kingfishercook

You know I like easy to make the dish and this is absolutely easy to make. And believe me, it’s so delicious. 🤤

I made it very fast, so, unfortunately, I couldn’t take photos section by section. Next time, I will add missing photos. 🤷‍♀️😢

In my country, that meal calls “Biber dolmasi”

#easytomake #turkishdolma #Biberdolmasi #easytocook #capsicum #mince #delicious

You know I like easy to make the dish and this is absolutely easy to make. And believe me, it’s so delicious. 🤤

I made it very fast, so, unfortunately, I couldn’t take photos section by section. Next time, I will add missing photos. 🤷‍♀️😢

In my country, that meal calls “Biber dolmasi”

#easytomake #turkishdolma #Biberdolmasi #easytocook #capsicum #mince #delicious

Saved

Ingredients

1 hr

2 or 3 servings

6green capsicums 🫑
150 grbeef mince
1small cup white rice 🍚 or coarse bulgur
75 mlolive oil
2tomatoes (chopped)
1onion 🧅
2 tablespoontomato paste 🍅
Dried mint
Black pepper
Salt 🧂
Garlic 🧄

Saved

Steps

1 hr

1

First of all, wash the capsicums, cut the tops off and remove all the seeds. 🚿
Cut the onion and tomatoes. (I did cube-shaped)🔪
In a large bowl, combine mince, white rice, olive oil, tomatoes, other spices, and mix thoroughly. 🥣
Fill the capsicums with the mixture. And please note that don’t fill too much. (As the rice will expand as it cooks.)
2

Place them in the saucepan and add the mixture that includes hot water and tomato paste. (You can put the liquid so that it reaches half of the capsicums.) 🙌
Cook until the capsicums are soft and the rice is cooked through. (I added garlic and tomato to the tops of the capsicums, they look nice 👍)
After capsicums are ready, I put them in the preheated oven until they are a little burned. 🍽
Bon appetite 😋 🥳