Steps
- 1
Heat oil in a wok. Add cumin seeds and when cumin seeds splutter add boiled potatoes. Add all dry masale and mix and mashed potatoes with the help of a fork.
- 2
Cook on low flame till roasted well. Add chopped coriander leaves and mix. Stuffing is ready.
- 3
Now apply butter to the bread slices. Place 2 TB spoon of stuffing and spread it on the slice. Apply green chutney on it.
- 4
Place the 2nd slice over it. Likewise prepare another sandwich. Heat a griddle and apply little butter and place the sandwich over it and cook for 2 minutes. Flip the side and roast from another side also. Apply butter all around the sandwich. Likewise make a second sandwich.
Serve hot with Tomato ketchup.
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