Caramel crunch ❤❤
Saima Shahzad @cook_30467886
A vary easy to make caramel crunch. It used in cakes, ice-cream, custard and in many desserts ❤❤
Caramel crunch ❤❤
A vary easy to make caramel crunch. It used in cakes, ice-cream, custard and in many desserts ❤❤
Open in Cookpad AppSteps
- 1
Greased the shelf with butter.Take a pan add sugar.
- 2
Caramelized the sugar at very slow flame.
- 3
When sugar turns into light brown colour. Off the flame and add almonds.
- 4
Mix the almonds and spread it in the greased shelf.
- 5
When it cool slightly turn it and cool it completely. Crushed it with Rolling pin and make caramel powder.
- 6
Easy and tasty caramel crunch is ready.
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https://cookpad.wasmer.app/us/recipes/16032982
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