#cookpadindiaA very quick & delicious recipe for breakfast meal..!

#colorsofWD

#boxweek7#dalpalakThis is another south Indian simple and nutricious n healthy side dish for rice and roti. We make this with moong dal and palak

#goldenapron3 #week2 #post3 #dal

#dals One of my most favourite and simple dal which I love to have with a bowl of steamed rice and papad during that me time, pampering myself to slurp of that dal and relax with good music and a window seat in my room. Simple recipe for some simple and lazy days😋

#diwaliMoong dal palak is a very nutritious and healthy dish.A low calorie main dish recepie that you can enjoy in winter.

#dal

#5pm

#goldenapron#week4#puzzle_palak

#GA4#week2Moong dal and spinach is good for health. It contains lot of nutrients and good for health. It tastes really yummy during tea time.

#goldenapron3#week_2#Post_1#dalandcurry#Date-31/1/2020

In typical telugu brahmins we regularly eat moong dal plain or with lemon juice added to it .There are variety of ways to prepare this dal with any leafy vegetable.We can add spinach or menthi leaves to this dal tadka . Here I have tried with spinach . My mother used to prepare this dal on Kartik somvars , when we do fasting whole day and take dinner in the night after doing pooja of Lord Siva .We used to love this dal very much with hot rice . We can make with menthi leaves instead of spinach . We never add onions or garlic to dal on Fasting Day dinner.I hope you will like this very simple recipe .