Nachos with cheesy dip

Name: Nachos with cheesy dip
Cuisine: Indian
Ingredients: 1 cup makai atta/corn meal; 1/2 cup maida; 1/2 spoon mixed herbs; 1/2 spoon pepper powder; As Per Taste Salt; For cheesy dip; 1 cheese cube; 2 cheese slices; 1 spoon garlic butter; 1/4 cup milk

Suchitra S(Radhika S) @Suchi2019

India

#ATW
Nachos is a popular snack from Northern Mexico ,made from corn tortillas cutin wedges then fried/baked.

Suchitra S(Radhika S) @Suchi2019

India

#ATW
Nachos is a popular snack from Northern Mexico ,made from corn tortillas cutin wedges then fried/baked.

Saved

Ingredients

1 cupmakai atta/corn meal
1/2 cupmaida
1/2 spoonmixed herbs
1/2 spoonpepper powder
As Per TasteSalt
For cheesy dip
1cheese cube
2cheese slices
1 spoongarlic butter
1/4 cupmilk

Saved

Steps

1

Prepare dough using makai atta, maida, salt, mixed herbs, pepper powder, and enough water.
2

For cheesy dip heat milk add butter, cheese slice pieces, cube pieces and cook till melts together, then you can sieve it to get a creamy texture.
3

Take a portion of dough roll thin chapati, cut in triangles, prick them, heat oil, and fry till crisp on the sim to medium flame.
4

Serve with cheesy sauce and Schezwan sauce.