Murukku (Chakli) - Holi Snacks

Name: Murukku (Chakli) - Holi Snacks
Total time: 2400 s
Yield: 4-5people
Cuisine: Indian
Ingredients: 2 cups wheat flour; 1/4 th cup rice powder; 1 tsp cumin powder; 1/4 th tsp turmeric; 1 tsp red chilli powder; 1 pinch asafoetida; Salt; Refined oil

Ujjaini Basu @Hyanglasaurus

#Holi2022

Ujjaini Basu @Hyanglasaurus

Saved

Ingredients

40mins

4-5people

2 cupswheat flour
1/4th cup rice powder
1 tspcumin powder
1/4th tsp turmeric
1 tspred chilli powder
1 pinchasafoetida
Salt
Refined oil

Saved

Steps

40mins

1

Take a bowl. Place a cloth into it. Mix the wheat flour & rice powder in it. Tighten the cloth & make a potli.
2

In a pan pour water & place a stand. Place the mixed powder bowl into it. Cover the vessel & steam for 15mins.
3

Take out & seive the powdered mixture. Add the spices & salt. Using water knead a soft dough.
4

Take a star nozzle. Drizzle with oil. Make balls & roll into cylindrical shape. Stuff in & close & make spiral shape. Stick the ends with fingers.
5

Deep fry on low flame till golden & crispy. Drain off the extra oil. Enjoy.