Mix Powder sugar with ghee until light.Add in almond essence mix well

Stir in the dry ingredients and chopped almond nuts mix well.chill dough in fridge for 40min.

Shape the dough into small balls or roll it out and cut into desire shapes.Arrange on a lined baking tray.Brush with beaten egg yolk and place almond nut on top of cookies and press slightly to flatten it.

Bake at 180•c preheated oven for 10-15minutes or until golden brown and fully cooked.