Easy Potato Bake

Name: Easy Potato Bake
Total time: 4800 s
Yield: 4 servings
Cuisine: American
Ingredients: Preheat oven to 350F; 6-8 Desiree Potatoes, peeled and thinly sliced. (Starchy Potatoes are best for this recipe, such as Desiree, Russet, or Yukon Gold); 1/2 white onion; 3 cloves garlic thinly sliced; 1 tsp Wholegrain Mustard (Seeded Mustard; 1 tsp Colmans Hot Mustard; 1 pint heavy cream; 1/2 cup grated Parmesan; 1 cup tasty cheese (Swiss or adding extra Parmesan is best); Salt and pepper to taste

Wes @imoto311

Easy Potato Bake

Saved

Ingredients

1 hour 20 mins

4 servings

Preheat oven to 350F
6-8Desiree Potatoes, peeled and thinly sliced. (Starchy Potatoes are best for this recipe, such as Desiree, Russet, or Yukon Gold)
1/2white onion
3 clovesgarlic thinly sliced
1 tspWholegrain Mustard (Seeded Mustard
1 tspColmans Hot Mustard
1 pintheavy cream
1/2 cupgrated Parmesan
1 cuptasty cheese (Swiss or adding extra Parmesan is best)
Salt and pepper to taste

Saved

Steps

1 hour 20 mins

1

Thinly slice all your potatoes and add them to a large mixing bowl
2

Add your onion, mustards, heavy cream, salt and pepper then mix well separating any potatoes stuck together so it’s all evenly coated
3

Add the mixture to a casserole dish and spread evenly, cover with tinfoil and place in oven for 1 hour
4

Remove the tinfoil after 1 hour and add your cheeses, then place back in the oven for 20 minutes
5

Serve and enjoy!