Garlic chilli chutney
Mridula Srivastava @mridulamcook
It can be served with any Indian and Chinese cuisine.
Garlic chilli chutney
It can be served with any Indian and Chinese cuisine.
Open in Cookpad AppSteps
- 1
Grind garlic and then Grind red chillies.
- 2
Take a pan and add 2 table spoon oil in it. Now stir Garlic paste and when it started to become golden add red chilli paste in it and stir it well.
- 3
Now add sugar, salt and vinegar in it and cook it well.
- 4
Let it cool in normal temperature and serve it.
Made this recipe? Share a Cooksnap!
Let Mridula Srivastava know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Keywords
Similar Recipes
More Recipes
-
-
Tasty fafda crispy Jalebi for dashara festival
-
-
-
-
-
-
-
-
-
Literally the Best Banana Bread
-
-
-
Raw Jackfruit and Shrimp curry
-
-
-
-
-
-
Pointed Gourd with Potato Curry
-
-
https://cookpad.wasmer.app/us/recipes/16189264
Comments