Steps
- 1
Firstly on the gas. Put the frying pan on the gas stove Add desi ghee to in the till. As it is hot add atta (wheat flour) in it & rava also. Mix them fastly & properly. Roast it until Its colour change to light brown.
- 2
As it roasts properly then off the gas stove & adds all dry fruits like almond, cashew, raisins, etc. When this material gets a little bit cool then add Shakkar (jaggery powder) & mix properly.
- 3
So your Dish is Ready.
Serve it & Eat it & Enjoy it.
Similar Recipes
More Recipes
-

pinal Patel
-

Deepa Rupani
-

Kulsoom Bukhari
-

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)
Swati Ganguly Chatterjee
-

Jhansi
-

Instant Paddu/Paniyaram/Appe/Suji Appe
Ameya Bhat
-

Shilpa Shah
-

B’s Messy Kitchen
-

Chris Gan
-

farang31
-

Valerieeliz
-

Rebecca Dunsworth
-

Sunita Shah
-

simita bansal
-

varindha batta
-

kajal varma
-

Suhasini das
-

Marcin Szarek
-

Kimberly Pace
-

ritvi Kapoor
-

Seema janjua
-

hanifa
https://cookpad.wasmer.app/us/recipes/16219679











Comments