Mukhwas (Summer Special Mouth Freshner)

Name: Mukhwas (Summer Special Mouth Freshner)
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 cups Coriander seeds or dhaniya; 3/4 cup cumin seeds or jeera; 1 cup fennel seeds or saunf; 1 cup dry ginger powder; 1/2 cup carrom seeds or ajwain; 15-20 Cardamoms or eliachi; 2 tbsp nutmeg powder; 1 cup edible gum crystals or gond or dink; 1/2 cup poppy seeds or khas khas; 1/4 cup black pepper; 8-10 saffron strands or keshar; 4 tbsp clarified butter or ghee; 2 cups mishri or hard crystal sugar or khadi sakhar

Prajakta Patil @cook_28069567

Mumbai

This mukhwas is made to beat the heat of summer. Its an ayurvedic preparation. It will keep your body cool & good for digestion. It tastes very good. Ingredients required for this mukhwas are almost all present in our kitchen.
#Summerdelights
#Mukhwas
#cookpad
#cookpadIndia

Prajakta Patil @cook_28069567

Saved

Ingredients

1 hour

4 people

2 cupsCoriander seeds or dhaniya
3/4 cupcumin seeds or jeera
1 cupfennel seeds or saunf
1 cupdry ginger powder
1/2 cupcarrom seeds or ajwain
15-20Cardamoms or eliachi
2 tbspnutmeg powder
1 cupedible gum crystals or gond or dink
1/2 cuppoppy seeds or khas khas
1/4 cupblack pepper
8-10saffron strands or keshar
4 tbspclarified butter or ghee
2 cupsmishri or hard crystal sugar or khadi sakhar

Saved

Steps

1 hour

1

Dry roast Coriander seeds, cumin seeds, fennel seeds, carrom seeds & poppy seeds. Roast all things separately.
2

Heat ghee in pan & fry gond in it. Its size will increase.
3

Mix all ingredients in mixer jar & grind it. Grind little coarsely.
4

Store in air tight container in room temperature. It will remain fresh for one month.
5

Have it one spoon then drink water.