Homemade Tea Rusk (papy)

Name: Homemade Tea Rusk (papy)
Total time: 86400 s
Cuisine: Pakistani
Ingredients: 500 gm flour (maida); 10 gm Yeast; 1/2 tsp Bread improver; 150 gm Sugar; 100 gm Ghee; 7 gm Salt; 220 ml water; 1/4 tsp Mix spice; few drops of Vanilla essence; Till as per required; 1 tsp elaichi k dany; 1/2 tsp jawatri; 1/2 tsp jaifal

Misbah Anjum @Bake_n_cook28

Karachi

Jab se inflation increase hui hai... Bahir ki cheezo ki price increase or quality decrease Hoti ja rhi hai.. bilkul Acha taste nahi rha... Is liye homemade papy( rusk) bana hi liye... Believe me Bohat Acha taste Aya..Bohat zbrdst khusboo maza agya... Ghar me sub se Bohat appreciation Mili☺️

Misbah Anjum @Bake_n_cook28

Saved

Ingredients

24 hours

500 gmflour (maida)
10 gmYeast
1/2 tspBread improver
150 gmSugar
100 gmGhee
7 gmSalt
220 mlwater
1/4 tspMix spice
few drops of Vanilla essence
Till as per required
Mix spice
1 tspelaichi k dany
1/2 tspjawatri
1/2 tspjaifal

Saved

Steps

24 hours

1

Mix spice bnany k liye... Elaichi, jaiful or jawatri grind Kar k Chan Lein...
2

Flour me yeast, bread improver, salt, mix spice, vanilla essence, half sugar or half ghee add karein mix karein.. ab water add karein or goondh Lein
3

Bowl ko ghee se grease karein, dough is me Rakh kar cover karein..or 30 se 45 minutes k liye Chor dein...
4

Jab dough Ka size double hojae phr is me baki half sugar, or half ghee add karein..mix karein... 2 se 3 minutes rest dein phr dough counter top par Dal Kar Achi tarha Knead karein 10 se 12 minutes tak... Ab dough bowl me Dal Kar over karein or proofing k liye Chor dein no
5

Jab dough Ka size double hojae..
6

6 by 2. 5 inches k loaf pan grease karein.. 315 gm dough is me Dal dein
7

Is tarha 3 loaf pan me Dough Dal dein
8

Sary pans cover karein or proofing k liye chor dein.. kum se kum 2 hours Lg jaen gy
9

Jab proof hojae tou Pani Ka spry karein. Till add karein
10

Pre heated oven me 180 °C par 25 se 30 minutes bake karein
11

Bake honey k 15 minutes bad bread ko loaf se bahir Nikal Lein or Thanda kar Lein... Kapry se cover kar 12 ghanty k liye Chor dein
12

Next day.. bread k slices cut karein.. try me set karein or pre heated oven me 160 ° C par 30 minutes bake karein papy crisp hojaen gy ap ko papy khuch Kuch soft lgy gen is liye oven se nikalny k bad Tray me thandy hony Papy bilkul crispy hojaen gy
13

Tea k sath homemade rusk enjoy karein 😋