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Mom's simple stuffed okra
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A picture of Mom's simple stuffed okra.

Mom's simple stuffed okra

Annie
Annie @Anniecooks11
Iran

The most delicious food is food cooked by our moms. Just by casually observing my mom in the kitchen, I learnt this recipe. It's simple and quick to make. Normally okra guzzles a lot of oil but you could make it healthy by less oil, by covering every now and then and adjusting the heat. One can make do with whatever spices one's got. I am using just three besides salt.

The most delicious food is food cooked by our moms. Just by casually observing my mom in the kitchen, I learnt this recipe. It's simple and quick to make. Normally okra guzzles a lot of oil but you could make it healthy by less oil, by covering every now and then and adjusting the heat. One can make do with whatever spices one's got. I am using just three besides salt.

Read more

Mom's simple stuffed okra

Annie
Annie @Anniecooks11
Iran

The most delicious food is food cooked by our moms. Just by casually observing my mom in the kitchen, I learnt this recipe. It's simple and quick to make. Normally okra guzzles a lot of oil but you could make it healthy by less oil, by covering every now and then and adjusting the heat. One can make do with whatever spices one's got. I am using just three besides salt.

The most delicious food is food cooked by our moms. Just by casually observing my mom in the kitchen, I learnt this recipe. It's simple and quick to make. Normally okra guzzles a lot of oil but you could make it healthy by less oil, by covering every now and then and adjusting the heat. One can make do with whatever spices one's got. I am using just three besides salt.

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Ingredients

15 mins with preparation
2 servings
  • 12Okras
  • 1-2Onions [optional]
  • 1/4 tspPaprika/ red chilli powder
  • 1/4 tspTurmeric
  • 1/4 tspMango powder
  • Salt [to taste]
  • Oil [2-3 tsps]
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Steps

15 mins with preparation
  1. 1

    Wash and dry the okras

  2. 2

    Snip the ends. Make incisions [not too deep]

  3. 3

    With the help of a blunt knife, stuff the Okras with spice mixture. [ Just mix all the spices and salt ]

  4. 4

    Heat oil in a pan and throw the Okras, Gently saute and add sliced onions. Cover and cook till soft. Bom apetite.

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Copied!

Annie
Annie @Anniecooks11
on June 30, 2022 10:37
Iran
Love and cooking are inextricably linked. Good food, good folk and good thoughts is what life's all about...there's nothing more to it!
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Comments (3)

Saima Shahzad
Saima Shahzad @cook_30467886
July 02, 2022 17:23
Wao simple recipe
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