Roasted Garbanzo Beans
This has become a favorite healthy substitute for croutons on salads.
Roasted Garbanzo Beans
This has become a favorite healthy substitute for croutons on salads.
Open in Cookpad AppSteps
- 1
Preheat oven to 425 degrees
- 2
Drain the can of Garbanzo beans and spread onto a baking sheet.
- 3
Mix Olive Oil and Everglades Seasoning together and then drizzle over the Garbanzo beans.
TIP: Use a spatula to mix the beans and oil/seasoning mix thoroughly through all the beans.
- 4
Spread the beans evenly across sheet.
- 5
Bake for 15 minutes and then stir the beans around. Ensure the beans are still evenly space.
- 6
Place back in oven for 10 more minutes or until crispy. Remove from oven.
- 7
Let cool and then use as a salad topping or enjoy as a crispy snack.
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