Chicken Resha Daal

Name: Chicken Resha Daal
Total time: 2100 s
Yield: 4, 5 people
Cuisine: Pakistani
Ingredients: 1 cup red lentil (soaked); 1/2 cup yellow lentil (soaked); 1 onion sliced; 2 tomato; 1 tsp cumin seed; 4,5 garlic cloves; 1/2 piece ginger; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1/2 cup oil; Water (as required); 1/2 tsp cumin powder; 1/2 tsp all spice powder; 1/2 tsp coriander powder; 1 tsp salt; 1 tsp talhar Mirch Powder; 1 cup chicken (boiled shredded); 2 cup chicken stock; 2,3 green chilli; 2 , 3 tbsp coriander leaves

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Daal chawal is a comfortable and favorite meal for everyone's,we can make it in different way,but this recipe for those people who wants to eat everything with meat,so here is the recipe, with simple twist make your meal special.
#fondant

Man o Salwa By Neelam Saleem @MSBN_kitchen345

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Ingredients

35 minute

4, 5 people

For Boiling
1 cupred lentil (soaked)
1/2 cupyellow lentil (soaked)
1onion sliced
2tomato
1 tspcumin seed
4,5garlic cloves
1/2 pieceginger
1/2 tspturmeric powder
1 tspred chilli powder
1/2 cupoil
Water (as required)
For Mixing
1/2 tspcumin powder
1/2 tspall spice powder
1/2 tspcoriander powder
1 tspsalt
1 tsptalhar Mirch Powder
1 cupchicken (boiled shredded)
2 cupchicken stock
2,3green chilli
2, 3 tbsp coriander leaves

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Steps

35 minute

1

Add onion,cumin,ginger, garlic in hot oil and let it brown
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3

Now add tomato,turmeric and red chilli powder mix well and add little amount of water and cover it for 5,7 minute
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5

Now add both lentil and water give a nice mix and cover it until it gets tender and soft completely.
6

Then lentils become soft blend them well and add all powder spices in it
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8

Give a nice mix and add chicken stock and cover it for 7 to 10 minute.
9

After that add boiled and Shredded chicken green chilli mix them and cover again about 5 minute,add Coriander Leaves before dish it out.serve with boiled rice and salad.
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11

Chicken Reesha Daal is ready, Try at your home and enjoy 😊
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