Chilli paneer

Name: Chilli paneer
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gm Amul paneer; 2 tbsp Tomato chilli sauce; 2 tbsp Chopped onion; 1/2 tbsp Chopped garlic; 1/2 tsp Turmeric powder; 1 tsp Chilli powder; as needed Salt & oil; 2 tbsp Tomato & onion paste; 1 tbsp Chopped coriander leaves

Subha Suresh @cook_25348373

Kannur, Kerala

#Recipe Challenge
#Nov #W2
A Spicy & Sweet dish

Subha Suresh @cook_25348373

Kannur, Kerala

#Recipe Challenge
#Nov #W2
A Spicy & Sweet dish

Saved

Ingredients

15min

2 servings

100 gmAmul paneer
2 tbspTomato chilli sauce
2 tbspChopped onion
1/2 tbspChopped garlic
1/2 tspTurmeric powder
1 tspChilli powder
as neededSalt & oil
2 tbspTomato & onion paste
1 tbspChopped coriander leaves

Saved

Steps

15min

1

Marinate the paneer with turmeric powder, chilli powder & salt 5 min
2

Roast the paneer in hot oil. Remove from heat.
Heat a pan, add chopped garlic,
3

Chopped onion, stir it 2 min, then add tomato & onion paste, stir it well. Add tomato chilli sauce & chopped coriander leaves. Stir it on low heat 2 min. Remove from heat.
4

Serve hot with paratha, roti & Naan