Makassar Red Fried Rice

Name: Makassar Red Fried Rice
Ingredients: 2 plates of cooked rice; 3 cloves garlic, finely chopped (or mashed); 1 stalk green onion, finely sliced; 1 egg, lightly beaten; 3 tablespoons tomato sauce; 2 tablespoons Raja Rasa sauce; 1 teaspoon oyster sauce; 1 tablespoon sesame oil; 1 pinch salt; Optional toppings:; Fried or scrambled egg; Shrimp crackers; Shredded fried chicken (I skipped this)

Lis Achmady 🆕 @cook_5768635

Kota Makassar

When I'm really craving fried rice, I make this red fried rice Makassar style. It's not spicy; it's red because of the tomato sauce. I use tomato sauce made in Makassar 😻. This is a simple version 😃, using ingredients I have on hand.

Lis Achmady 🆕 @cook_5768635

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Ingredients

2plates of cooked rice
3 clovesgarlic, finely chopped (or mashed)
1 stalkgreen onion, finely sliced
1egg, lightly beaten
3 tablespoonstomato sauce
2 tablespoonsRaja Rasa sauce
1 teaspoonoyster sauce
1 tablespoonsesame oil
1 pinchsalt
Optional toppings:
Fried or scrambled egg
Shrimp crackers
Shredded fried chicken (I skipped this)

Saved

Steps

1

Heat 2 tablespoons of cooking oil. Sauté the garlic until fragrant, then add the egg and scramble. Lower the heat: add the rice, Raja Rasa sauce, oyster sauce, tomato sauce, and mix well. Add salt, sliced green onion, and sesame oil, and mix again. Increase the heat, stir briefly, then adjust the seasoning if needed. Remove from heat.
2

Here's what the Makassar tomato sauce looks like, which makes the rice red 😀
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4

Raja Rasa Sauce