Methi with baby potato dry veg

Name: Methi with baby potato dry veg
Total time: 900 s
Cuisine: Indian
Ingredients: 10-12 baby potatoes; 100 gms fresh methi; 1 tbsp mustard oil; 1/2 tbsp cumin seeds; 1/4 tbsp asaefotida; As Per Taste salt; 1/2 tbsp turmeric powder; 1/2 tbsp red chilli powder; 1 tbsp coriander powder; 1/2 tbsp garam masala powder; 1/2 tbsp amchur powder

Monika gupta @cook_17360217

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Monika gupta @cook_17360217

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Ingredients

15 minutes

10-12baby potatoes
100 gmsfresh methi
1 tbspmustard oil
1/2 tbsp cumin seeds
1/4 tbspasaefotida
As Per Tastesalt
1/2 tbspturmeric powder
1/2 tbspred chilli powder
1 tbspcoriander powder
1/2 tbspgaram masala powder
1/2 tbspamchur powder

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Steps

15 minutes

1

Wash properly baby potato and cut into 4 pcs
2

In a Kadai add mustard oil when properly hot add asafoetida and cumin seed when cracked add cut potato *
3

Now add mentioned spices except garam masala powder and amchur powder *Add chopped methi cover and cook for 5 to 8 minutes on low flame *
4

Add amchur powder and garam masala powder when the potato is cooked properly *Serve hot winter special methi with potato in your meal *