'Osmania 'biscuits (saffron biscuits) 🍪☕🥛
' Osmania ' biscuits is one of the famous biscuits found in Hyderabadi, every visitor who has travelled to that region as taste them, these saffron biscuits have a rich milky taste and buttery mouth feeling. enjoy. Course: snack,dessert, biscuit. Nutrients value: Vitamin B1,B2,B3,C Calcium, phosphorus, potassium, Diet: vegetarian.
'Osmania 'biscuits (saffron biscuits) 🍪☕🥛
' Osmania ' biscuits is one of the famous biscuits found in Hyderabadi, every visitor who has travelled to that region as taste them, these saffron biscuits have a rich milky taste and buttery mouth feeling. enjoy. Course: snack,dessert, biscuit. Nutrients value: Vitamin B1,B2,B3,C Calcium, phosphorus, potassium, Diet: vegetarian.
Open in Cookpad AppSteps
- 1
Pre- heat oven at 180°c, Combine the saffron strands and warm milk 🥛 in a small bowl 🥣, mix well and keep aside.
- 2
Combine plain flour, baking powder, custard powder, milk powder and salt, sieve and keep aside.
- 3
In a bowl 🥣 add butter & sugar and cream it, add saffron milk 🥛 mixture well, add flour mixture and mix well, knead into a soft dough without using any water or 🥛 milk, cover the dough with cling wrap and refrigerator for 15-20 mins.
- 4
Sprinkle little plain flour on a clean dry surface and roll the dough into 11"diameter circle 🔴 and with the help of a cookie cutter cut 2" diameter roundels, arrange them on a baking tray and bake in oven for 25 mins.
- 5
Remove from oven and wait for 2 mins and remove them on a wire rack and cool completely and serve with hot ☕ coffee, tea, milk 🥛.
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