Pork & Potato With a Green Kick

Name: Pork & Potato With a Green Kick
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 6 Pork Chops; 4 Potatoes; 1 Cilantro; 1 Clove Garlic; 3 Serrano Chiles; 6 Tomatillos Peeled (green tomatoes); Oregano; Garlic Salt; Onion; Garlic; Vinegar

Jani @somecooking

Pork and potato stew with a green spicy salsa (not really spicy just a tad).

Jani @somecooking

Pork and potato stew with a green spicy salsa (not really spicy just a tad).

Saved

Ingredients

1 Hour

4 servings

6Pork Chops
4Potatoes
Salsa
1Cilantro
1 CloveGarlic
3Serrano Chiles
6Tomatillos Peeled (green tomatoes)
Additional Optional
Oregano
Garlic Salt
Onion
Garlic
Vinegar

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Steps

1 Hour

1

In a pot boil the ingredients for your salsa.
2

In a pan heat oil. You can sauté onion and garlic for taste. Once hot add the pork chops. You can dry rub your pork chops beforehand with condiments if you’d like. For example garlic salt or oregano if you wish.
3

Chop potatoes like into 6-8 piece each you don’t want them to small.
4

Blend your salsa ingredients with a little bit of the boiling water not too much, you don’t want it too watery. And add it to the pork chops. I add a little bit of vinegar like 2 tablespoons.
5

Then add the potatoes and cover for about two hours or until pork is tender. I used the pressure cooker on medium high for 40 minutes and it was perfect.