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Potato mint bhajiya
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A picture of Potato mint bhajiya.

Potato mint bhajiya

Pradnya Khadpekar
Pradnya Khadpekar @cook_20725909

#win
#Dec
#week3
Winter special and family favourite

#win
#Dec
#week3
Winter special and family favourite

Read more

Potato mint bhajiya

Pradnya Khadpekar
Pradnya Khadpekar @cook_20725909

#win
#Dec
#week3
Winter special and family favourite

#win
#Dec
#week3
Winter special and family favourite

Read more
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Ingredients

30 minutes
serves 4 servin
  • 2big potatoes
  • 1 cupbesan
  • 3 tbsp chopped mint leaves
  • 1 tsp crushed curry leaves
  • 1 tsp turmeric powder
  • 1 tsp red chilli powder
  • 1 tsp carom seeds
  • as per tasteSalt
  • Pinchbaking soda
  • 1 tsp rice flour
  • as requiredOil for frying
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Steps

30 minutes
  1. 1

    Wash and peel potatoes. Make thin slices of it.

    A picture of step 1 of Potato mint bhajiya.
  2. 2

    In bowl take besan, chopped mint leaves, carom seeds, rice flour, red chilli powder.,turmeric powder. Mix well and add water. Adjust consistency.

    A picture of step 2 of Potato mint bhajiya.
  3. 3

    Heat oil in deep pan, dip potato slices in batter. Put it in hot oil. Fry till golden brown and crispy. Enjoy

    A picture of step 3 of Potato mint bhajiya.
    A picture of step 3 of Potato mint bhajiya.
    A picture of step 3 of Potato mint bhajiya.
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Copied!

Pradnya Khadpekar
Pradnya Khadpekar @cook_20725909
on December 15, 2022 16:34

Comments (6)

Asmita Rupani
Asmita Rupani @Tastelover_Asmita
December 15, 2022 17:06
Wow
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