Bhartha with capsicum 🫑

Name: Bhartha with capsicum 🫑
Total time: 900 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1 roasted baingan; 1 chopped capsicum 🫑; 3 chopped onions; 4 chopped tomatoes; 1 chopped green mirchi; 2 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp garam masala powder; 1 tbsp mustard oil; leaves Some fresh chopped coriander; as required Salt to taste

Seema Sharma @cook_26341188

Jammu

#Win
#Week4
#Dec #W3

Seema Sharma @cook_26341188

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Ingredients

15 min.

3-4 servings

1roasted baingan
1chopped capsicum 🫑
3chopped onions
4chopped tomatoes
1chopped green mirchi
2 tspred chilli powder
1/2 tspturmeric powder
1 tspgaram masala powder
1 tbspmustard oil
leavesSome fresh chopped coriander
as requiredSalt to taste

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Steps

15 min.

1

Heat oil in a pan and add chopped green mirchi just saute, add onions.when becomes transparent add tomatoes.
2

Cook until mashy after adding tomatoes & other masala spices.Then add chopped capsicum combine well.
3

Now add roasted baingan mix well with the help of ladle.Cook for another 2-3 min. Turns off the flame 🔥
4

Transfer to a serving bowl garnish with chopped coriander leaves and serve.