Winter Vegetable Pasta

Name: Winter Vegetable Pasta
Total time: 720 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 2 cup Penne Pasta (pre boiled); 1 medium Carrot; 1 small Capsicum; 7-8 French Beans; 1.5 cup shredded Cabbage; 6-7 Cauliflower florets (cut into small pieces); 3 green chilli; 3 tbsp Oil; 1 tsp special homemade Masala - dry roast cumin, coriander, fennel, bay leaf, cardamom, clove and dry red chilli and grind into fine powder

Sudipa Gope @Sudipagope

#Win
#Week6

Pasta with winter veggies

#Win
#Week6

Pasta with winter veggies

Sudipa Gope @Sudipagope

#Win
#Week6

Pasta with winter veggies

#Win
#Week6

Pasta with winter veggies

Saved

Ingredients

10 - 12 minutes

3-4 servings

2 cupPenne Pasta (pre boiled)
1medium Carrot
1small Capsicum
7-8French Beans
1.5 cupshredded Cabbage
6-7Cauliflower florets (cut into small pieces)
3green chilli
3 tbspOil
1 tspspecial homemade Masala - dry roast cumin, coriander, fennel, bay leaf, cardamom, clove and dry red chilli and grind into fine powder

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Steps

10 - 12 minutes

1

Take pre boiled Pasta
2

Chop all vegetables
3

In a moderately heated pan add oil, add carrot + capsicum + cabbage + cauliflower + green chili and sauté under medium flame for 3-4 minutes.
4

Add boiled macaroni, gently mix, add 1 tsp special masala and cook for 4-5 minutes.
5

Macaroni is ready to Serve.
6

Serve with tomato ketchup and serve hot hot.