Besan Ladoo

Name: Besan Ladoo
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 500 gm Besan (gram flour); 11/2 cup sugar; 1 pinch saffron strands; 1 tsp cardamom powder; 1/2 tsp nutmeg powder; As needed water to make sugar syrup; 1 cup ghee or butter

Manisha Malvi Angaitkar @manisha3108

#cookpad
#cookpadindia
Ladoos are everyone's favourite sweet. Here I have prepared Besan Laddoos. Best homemade sweet to the new year

Manisha Malvi Angaitkar @manisha3108

#cookpad
#cookpadindia
Ladoos are everyone's favourite sweet. Here I have prepared Besan Laddoos. Best homemade sweet to the new year

Saved

Ingredients

40min

2 servings

500 gmBesan (gram flour)
11/2 cupsugar
1 pinchsaffron strands
1 tspcardamom powder
1/2 tspnutmeg powder
As neededwater to make sugar syrup
1 cupghee or butter

Saved

Steps

40min

1

First dry roast besan in microwave for 2 to 3min
2

Stir in between so that it should not get burnt
3

Now transfer dry roasted besan in a kadhai
4

Add ghee and roast for min 10 to 15min on low flame
5

It will be aromatic and golden in colour
6

Meanwhile prepare sugar syrup
7

For this take sugar in a pan, add 1 cup water and boil till 2thread consistency
8

Add cardamom powder and nutmeg powder in besan
9

Now remove besan from stove
10

Add sugar syrup in warm besan
11

Mix well, take a small portion and give a round shape of Laddoos
12

Similarly prepare all laddoos, after cooling store in a airtight container
13

Besan Ladoos are ready to serve