Preheat oven to 180°C for 10 minutes.

Line a baking tray.

In a bowl cream butter and sugar.

Add all-purpose flour mix to a soft dough.

Make small lemon size balls and flatten it a bit.

Place them on the lined tray.

Reduce temperature to 160°C place tray,bake for 12 minutes.

When it turns light brown, remove and cool it completely.

Enjoy the yummy biscuits.