African Corn & Mutton mince curry 🍅🧅🧄🌿🌶

A popular African cuisine made with corn and mutton mince but added indian spices to get flavour in the dish, serve the dish with plain rice, naan, cuisine: Indo - African, Course: main course, lunch, dinner, Diet: non vegetarian, Nutrients value: vitamin B6, B12, iron, zinc, protein,copper, phosphorus.
African Corn & Mutton mince curry 🍅🧅🧄🌿🌶
A popular African cuisine made with corn and mutton mince but added indian spices to get flavour in the dish, serve the dish with plain rice, naan, cuisine: Indo - African, Course: main course, lunch, dinner, Diet: non vegetarian, Nutrients value: vitamin B6, B12, iron, zinc, protein,copper, phosphorus.
Steps
- 1
Heat oil, add cumin seeds when start to crackle, add finely chopped onions 🧅, cook till golden, add ginger garlic paste 🧄, cook for 1 min, add Mutton mince mix well, add salt 🧂, cook till water of meat dries out, the add chopped tomato 🍅, tomato paste and mix well.
- 2
Cook till oil comes out, add kashmiri red chillies powder 🌶️, coriander & cumin powder and garam masala powder, mix well, cook for 2-3 mins on medium heat, add whisked yogurt and mix well, cook for 5 mins.
- 3
Add Boiled corn soup and mix well, let it boil for 10-15 mins, then add boiled whole corn and mix well, cook gravy until desired consistency, garnish with finely chopped coriander leaves 🌿.
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